Meitan Cuiya

Meitan Cuiya - Highland Emerald

Straight from Guizhou's 800m cloud-kissed mountains, each bud is hand-picked 20 days before Qingming Festival. Using imperial tribute tea techniques, we sun-wilt leaves for 36 hours and low-temperature shape them into unique "sunflower seed" form. Watch jade-green buds dance upright in your glass - that's how you spot premium quality! Its creamy chestnut aroma with orchid sweetness will blow your mind, leaving a mineral freshness down your throat. Even after 3 steeps, the flavor gets wilder - no wonder we call it "The Unicorn of Green Teas".

Why Our Tea Stands Out:
✅ No additives, no artificial scents—just pure tea.
✅ Resealable eco-packaging to lock in freshness.

"From our tea fields to your cup—we promise every sip will transport you."

🛒 Add to Cart → Taste the Difference ←